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Onion Rings
Restaurant : A&W
INGREDIENT
DIRECTIONS
- Preheat the deep fryer to 375 degrees F.
- Combine tempura mix with the spices and liquid to make a batter, using a fork. There will be some small lumps which is okay.
- Slice the onion, and separate all of the rings. Dip the individual rings into the batter, then drop into the preheated oil. Deep fry for 3 to 5 minutes until golden brown. Remove to a paper towel lined plate. Salt lightly, and serve hot!
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