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Sara Lee Apple Maple Cheesecake
Restaurant : Sara Lee
INGREDIENT
DIRECTIONS
- In large skillet, melt butter over medium heat. Add sliced
- apples; cook, stirring occasionally, 5 minutes or just until
- tender. In small bowl, combine maple-flavored syrup, sugar,
- cornstarch and cinnamon. Add to apples in skillet. Cook,
- stirring frequently, 2-3 minutes or until syrup is bubbly
- and slightly thickened. Cook 1 minute more. Remove from
- heat; refrigerate 10 minutes. Spoon apple mixture over
- cheesecake; sprinkle with walnuts. Garnish with slivered apple.
COMMENTS
Makes 6 servings.Publicity
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