Publicity
Miracle Whip
Restaurant : Kraft
INGREDIENT
PREPARATIION
- With mixer blend egg yolks, 1 t. Salt., 2 T. sugar,
- and 2 T., vinegar. Very slowly add 1 cup oil, a few
- drops at a time, and mix thoroughly.
- Add remaining oil, a little faster but be careful to blend each addition before adding more oil. When all oil has been added,
- add 4 T. Vinegar. Now put remaining ingredients
- in a saucepan and cook to a smooth paste. Add this hot mixture to the mayonnaise and blend well. Pour in a container & cool in the refrigerator.
COMMENTS
Makes slightly more than 1 quart.Publicity
Publicity