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Wendys Chili

Wendys Chili
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Restaurant : Wendy's

INGREDIENT

PREPARATION

  1. Brown the ground beef in a skillet over medium heat; drain off
  2. the fat. Using a fork, crumble the cooked beef into pea-size pieces. In a large pot, combine the beef plus all the remaining ingredients, and bring to a simmer over low heat. Cook, stirring every 15 minutes, for 2 to 3 hours

COMMENTS

Makes about 6 servings.
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