Publicity

PONDEROSA COLE SLAW

PONDEROSA COLE SLAW

Restaurant : Ponderosa Steakhouse

INGREDIENT

PREPARATION

  1. Combine honey, vinegar, onion, salt, celery seed in
  2. small saucepan. Bring to boil, reduce heat, simmer 5
  3. minutes; cool. Pour cooled dressing over prepared
  4. vegetables; toss lightly. Cover, chill several hours,
  5. or overnight. Stir several times while chilling.
Publicity
Publicity